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Continue ShoppingStrawberry Cheesecake with Biscotti Crust
Love at first bite! Our silky-smooth cheesecake on a buttery biscotti crust gets an irresistible upgrade with a layer of fresh, house-made strawberry compote. It’s tangy, it’s creamy, it’s got layers (and we mean laaaayers). All-natural, nut-free, and preservative-free, because perfection doesn’t need additives.
This dessert is all natural, made in small batches locally with no preservatives.
Shipping and Storage Instructions:
How to Enjoy:
INGREDIENTS:
SOUR CREAM (CULTURED CREAM, ENZYMES), CREAM CHEESE (MILK, CHEESE CULTURES, SALT, GUAR GUM), APRICOT KERNELS, SODIUM CARBONATE ACID, SUGAR, NATURAL FLAVOR, SUGAR, STRAWBERRIES, MASCARPONE (PASTURIZED MILK, CREAM, CITRIC ACID), EGGS, BUTTER, AMARETTO
ALLERGEN: CONTAINS -
MILK, EGG
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